Honey Iced Latte

Indulge in the perfect blend of rich coffee, creamy milk, and a touch of natural sweetness with this tantalizing recipe. With just a handful of ingredients and a few minutes of prep time, you can treat yourself to a refreshing beverage that’s both invigorating and satisfying. The velvety texture of milk, infused with the delightful essence of Cairo Apiaries Raw Honey, complements the robust flavors of espresso or strong brewed coffee. Topped with a dollop of whipped cream and a drizzle of honey, this iced latte is an irresistible treat for any time of the day. Get ready to embark on a blissful journey of flavor with every sip of this delightful concoction!

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Honey Iced Latte

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Servings 1

Ingredients

• 1 shot of espresso or 1/2 cup of strong brewed coffee
• 1 cup milk (dairy or plant-based)
• 1 tbsp Cairo Apiaries Raw Honey
• Ice cubes
• whipped cream and a drizzle of honey for garnish optional

Instructions

• Brew a shot of espresso or make a 1/2 cup of strong brewed coffee. Allow it to cool for a few minutes.
• In a glass, combine the honey and coffee. Stir well until the honey is completely dissolved.
• Fill the glass with ice cubes.
• In a separate container, heat the milk until it reaches your desired temperature. You can use a microwave or heat it on the stovetop.
• Pour the heated milk over the ice and coffee mixture.
• Stir gently to combine all the ingredients.
• If desired, top the latte with a dollop of whipped cream and drizzle some honey on top for added sweetness and decoration.
• Serve immediately and enjoy your refreshing honey iced latte!

Notes

The number of calories can vary depending on the type of milk used (whole milk, skim milk, almond milk, etc.) and the amount of honey added. The given estimate of 100-150 calories is approximate and may vary based on the specific ingredients and quantities used.

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