Honey Sesame Chicken Recipe

This Honey Sesame Chicken recipe is a perfect balance of sweet and savory flavors, made with our pure, raw honey. The tender chicken is coated in a delicious honey sauce with a hint of sesame, creating a mouthwatering dish that’s perfect for a weeknight dinner or a special occasion. Serve it over rice or with your favorite veggies for a satisfying meal that’s sure to please your taste buds.

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Honey Sesame Chicken

Course Main Course

Prep Time 15 minutes minutes

Cook Time 15 minutes minutes

Total Time 30 minutes minutes

Servings 4

Calories 350kcal

Ingredients

• 1 lb boneless skinless chicken breasts, cut into bite-sized pieces
• 1/4 cup Cairo Apiaries Raw Honey
• 1/4 cup soy sauce
• 1 onion medium
• 2 tablespoons rice vinegar
• 2 tablespoons sesame oil
• 4 cloves garlic minced
• 2 teaspoons all purpose
• 1 tablespoon cornstarch
• 1 tablespoon water
• 1 tablespoon sesame seeds
• Green onions for garnish optional

Instructions

• In a small bowl, whisk together the honey, soy sauce, rice vinegar, sesame oil, and half of the minced garlic.
• Season the chicken with the minced onion, all-purpose and the other half of the garlic
• In a large skillet or wok, heat a tablespoon of oil over medium-high heat.
• Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
• In the same skillet, add the honey sauce mixture and bring it to a boil.
• In a small bowl, mix together the cornstarch and water until dissolved. Add the cornstarch mixture to the sauce in the skillet and stir until thickened.
• Return the cooked chicken to the skillet with the thickened sauce and toss to coat.
• Sprinkle with sesame seeds and cook for an additional 2-3 minutes.
• Remove from heat and let it cool slightly.
• Garnish with green onions if desired.
• Serve over rice or with your favorite vegetables.

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