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Honey-Lemon Chicken Skewers

Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Servings: 4
Calories: 320kcal

Ingredients

  • 1½ lbs boneless chicken breast or thighs, cut into 1-inch cubes
  • ¼ cup Cairo Apiaries Raw Honey
  • 3 tablespoon fresh lemon juice
  • 1 tablespoon lemon zest
  • 4 garlic cloves (minced)
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • 1 tablespoon soy sauce
  • 2 tablespoon olive oil
  • fresh thyme sprigs
  • wooden skewers (soaked in water if grilling)

Instructions

  • Make the marinade:
    In a bowl, whisk together honey, lemon juice, zest, garlic, onion, paprika, soy sauce, and olive oil.
  • Marinate the chicken:
    Toss chicken in marinade; refrigerate for 1 hour (overnight for best flavor).
  • Skewer:
    Thread chicken onto skewers with thyme sprigs tucked between pieces.
  • Serve:
    Grill or broil for 12–15 minutes, turning occasionally, until cooked through and lightly charred.
  • Serve:
    Serve hot with lemon wedges.