Peanut Butter Honey Toast
Servings: 2
Calories: 250kcal
Ingredients
- 4 slices whole-grain bread
- 4 tbsp peanut butter (smooth or crunchy, as per your preference)
- 2 tbsp Cairo Apiaries Raw Honey
- A pinch of salt optional
- Sliced bananas or fresh berries for garnish (optional)
Instructions
- Prepare Your Ingredients: Gather all your ingredients, and if you like, slice some bananas or wash fresh berries for garnish.
- Toast the Bread: Toast the whole-grain bread slices to your desired level of crispiness. This recipe works equally well with fresh or toasted bread, depending on your preference.
- Spread Peanut Butter: While the bread is still warm, spread 2 tablespoons of peanut butter onto each slice. Ensure that it's spread evenly for a satisfying peanut flavour.
- Drizzle with Honey: Drizzle 1 tablespoon of Cairo Apiaries Raw Honey over the peanut butter on each slice of toast. The honey adds natural sweetness and a unique floral touch.
- Add a Pinch of Salt (Optional): If you enjoy the contrast of sweet and salty flavors, you can add a pinch of salt to enhance the taste.
- Garnish (Optional): If you want to elevate your toast, garnish it with sliced bananas, fresh berries, or any other fruits you prefer.
- Serve: Place your peanut butter honey toast on a plate and serve it while it's still warm. It's a great quick breakfast, snack, or even pre-workout fuel.