Honey-Glazed Archives - Cairo Apiaries https://cairoapiaries.com/tag/honey-glazed/ Health-Boosting Bee Products Thu, 09 May 2024 04:56:15 +0000 en-US hourly 1 https://i0.wp.com/cairoapiaries.com/wp-content/uploads/2020/03/cropped-Cairo-Apiaries-512.png?fit=32%2C32&ssl=1 Honey-Glazed Archives - Cairo Apiaries https://cairoapiaries.com/tag/honey-glazed/ 32 32 162213596 Honey-Glazed String Beans https://cairoapiaries.com/honey-glazed-string-beans/ https://cairoapiaries.com/honey-glazed-string-beans/#respond Thu, 09 May 2024 04:56:15 +0000 https://cairoapiaries.com/?p=8221 Reading Time: 2 minutes Honey-Glazed String Beans Delight your taste buds with our Honey-Glazed String Beans, showcasing the natural sweetness of Cairo Apiaries Raw Honey. This side dish is perfect for health-conscious individuals, weight […]

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Honey-Glazed String Beans

Delight your taste buds with our Honey-Glazed String Beans, showcasing the natural sweetness of Cairo Apiaries Raw Honey. This side dish is perfect for health-conscious individuals, weight watchers, and natural food enthusiasts. With a prep time of just 10 minutes and a burst of flavours, these green beans will elevate any meal with a touch of sweetness.

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Honey-Glazed String Beans

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 80kcal

Ingredients

  • 1 lb Fresh String Beans
  • 2 tbsp Cairo Apiaries Raw Honey
  • 1 tbsp Olive Oil
  • 2 Cloves Garlic
  • 1 tbsp Soy Sauce or Tamari (for a gluten-free option)
  • ½ tsp Ground Ginger
  • ¼ tsp Red Pepper Flakes (optional for spice)
  • Sesame Seeds, toasted (for garnish)
  • Fresh Lemon Wedges (for serving)

Instructions

  • Blanch Green Beans:
    Bring a pot of salted water to a boil. Add the trimmed string beans and cook for 2-3 minutes until they are bright green and slightly tender. Drain the beans and immediately transfer them to a bowl of ice water to stop the cooking process. Drain again and set aside.
  • Prepare Glaze:
    In a small bowl, whisk together Cairo Apiaries Raw Honey, olive oil, minced garlic, soy sauce or tamari, ground ginger, and red pepper flakes if using. Mix well to create the honey glaze.
  • Cook Green Beans:
    In a large skillet or wok, heat a tablespoon of olive oil over medium heat. Add the blanched green beans and sauté for 3-4 minutes until they are just starting to become tender.
  • Add Glaze:
    Pour the honey glaze over the string beans in the skillet. Toss well to coat the beans evenly with the glaze. Cook for an additional 2-3 minutes until the glaze thickens slightly and coats the green beans.
  • Serve:
    Transfer the honey-glazed string beans to a serving dish. Sprinkle toasted sesame seeds over the beans for added crunch and flavor. Serve with fresh lemon wedges on the side.
  • Enjoy:
    Serve these Honey-Glazed String Beans hot as a delicious and nutritious side dish that pairs well with a variety of main courses, from grilled chicken to tofu stir-fry.

Notes

  • You can adjust the amount of red pepper flakes to suit your spice preference.
  • For a variation, add a splash of rice vinegar or lime juice to the honey glaze for a tangy twist.
  • Leftover honey-glazed green beans can be stored in an airtight container in the refrigerator for up to 2 days and reheated in the microwave or on the stove.

These Honey-Glazed String Beans are a delightful fusion of sweetness and savoury flavours, making them a perfect addition to any meal for health-conscious eaters, weight watchers, and natural food enthusiasts seeking a tasty and wholesome side dish.

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Honey-Glazed Sweet Potatoes https://cairoapiaries.com/honey-glazed-sweet-potatoes-recipe/ https://cairoapiaries.com/honey-glazed-sweet-potatoes-recipe/#respond Thu, 09 May 2024 03:09:32 +0000 https://cairoapiaries.com/?p=8197 Reading Time: 2 minutes Honey-Glazed Sweet Potatoes Elevate your side dish game with these irresistible Honey-Glazed Sweet Potatoes, featuring the natural sweetness of Cairo Apiaries Raw Honey. Perfect for health-conscious individuals, weight watchers, and […]

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Honey-Glazed Sweet Potatoes

Elevate your side dish game with these irresistible Honey-Glazed Sweet Potatoes, featuring the natural sweetness of Cairo Apiaries Raw Honey. Perfect for health-conscious individuals, weight watchers, and natural food enthusiasts, these sweet potatoes are roasted to perfection and coated in a delectable honey glaze that’s sure to tantalize your taste buds.

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Honey-Glazed Sweet Potatoes

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 150kcal

Ingredients

  • 2 Large Sweet Potatoes
  • 3 tbsp Cairo Apiaries Raw Honey
  • 2 tbsp Olive Oil
  • 1 tsp Ground Cinnamon
  • ½ tsp Ground Nutmeg
  • ¼ tsp Ground Ginger
  • Pinch of Salt
  • Fresh Parsley, chopped (for garnish)

Instructions

  • Preheat Oven:
    Preheat your oven to 400°F (200°C).
  • Prepare Sweet Potatoes:
    Peel the sweet potatoes and cut them into evenly sized cubes.
  • Prepare Glaze:
    In a small bowl, whisk together Cairo Apiaries Raw Honey, olive oil, ground cinnamon, ground nutmeg, ground ginger, and a pinch of salt until well combined.
  • Coat Sweet Potatoes:
    Place the cubed sweet potatoes in a large mixing bowl. Pour the honey-spice glaze over the sweet potatoes and toss until they are evenly coated.
  • Roast Sweet Potatoes:
    Spread the glazed sweet potatoes in a single layer on a baking sheet lined with parchment paper. Roast in the preheated oven for about 25-30 minutes or until the sweet potatoes are tender and caramelized, stirring halfway through for even cooking.
  • Serve:
    Once roasted, transfer the honey-glazed sweet potatoes to a serving dish. Garnish with freshly chopped parsley for a burst of freshness.
  • Enjoy:
    Serve these Honey-Glazed Sweet Potatoes hot as a delightful side dish alongside your favourite main course, or enjoy them as a wholesome snack on their own.

Notes

  • You can adjust the amount of honey and spices according to your taste preferences.
  • For added crunch, sprinkle some chopped pecans or walnuts over the sweet potatoes before roasting.
  • Leftover sweet potatoes can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the oven or microwave before serving.

These Honey-Glazed Sweet Potatoes are a delightful fusion of natural sweetness and aromatic spices, making them a perfect accompaniment to any meal and a favourite among health-conscious eaters and natural food enthusiasts alike.

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